Duck Confit 4 Legs Rougie
These duck legs can be used in salads or other culinary creations. Warm, then brown duck legs in the oven.
- Home
- About us
-
Shop
- CLEARANCE PRODUCTS
- Biscuits
- Body Wash, Soaps & Lotion
- Cheese
- Chocolates
- Condiments & Mustards
- Confectionery
- Dry Goods - Flour, Pasta & Sauces
- Duck Confits
- Duck & Goose Fat
- Escargots
- Foie Gras
- French Ciders and Beers
- Fruit Preserves
- Gift Baskets
- Gift Cards
- Homeware & Gifts
- Juice
- Meat Products & Saucisson
- Mushrooms
- Oils
- Olives
- Pastries & Bread
- Salt and Spices
- Seafood
- Syrup
- Terrines & Patés
- Vegetables
- Vinegars
- Wine - Champagne
- Wine - Red Wines
- Wine - Rose Wines
- Wine - Sparkling Wine
- Wine - White Wines
- Wine Mixed Packs
- Contact us
- Recipes & News
